Lunch Menu

 



Lobster Bisque

$3.75-cup
 

 

Soup of the Day

$2.5-cup 

 

 

 



THE SEASONS CLASSIC CHICKEN CAESAR SALAD*
comprised of grilled chicken romaine lettuce, parmesan cheese, garlic croutons and

our house caesar dressing.
$10


BERRY SALAD

 blueberries, strawberries, goat cheese, spiced walnuts, and mixed greens

with a white wine and orange vinaigrette

$10
 

 CHOP HOUSE SALAD

pancetta, turkey, avocado, egg, gorgonzola, and tomato tossed with 

romaine lettuce and a basil mustard dressing
$8

 

 SALMON SALAD

grilled salmon filet topped with mango salsa over spring greens, almonds, and candied walnuts

tossed in a lime-cilantro and mango dressing 

 $12

 

MIXED GREENS SALAD

a selection of spring greens served with carrots, cucumbers, cherry tomatoes, red onions,

and your choice of dressing

 $7

 

AHI TUNA SALAD*
asian napa cabbage slaw, tossed with thai ginger vinaigrette, and topped

with sliced sesame seared ahi tuna

$12
 

THAI BEEF SALAD

warm tender beef slices, onions, tomatoes, cucumbers, mushrooms and field greens tossed in

our house dressing (fresh chili peppers, lime juice, cilantro)

$9.5


 HONEY CASHEW CHICKEN SALAD

grilled chicken mixed with golden raisins, carrots, snow peas, cashews and mixed greens

served in a honey rice wine vinaigrette

$8.5

 

THAI HOUSE SALAD

comprised of pea sprouts, red & green bell peppers, carrots, toasted almonds, scallions,

cucumbers, snow peas, cilantro & basiol tossed with mixed greens in a rice wine vinaigrette
$7


 

add grilled chicken, salmon, shrimp or steak

$4

 
blue cheese, balsamic vinaigrette, pear riesling, goat cheese ranch, italian vinaigrette,

 

 

 

 

  AMERICAN FAVORITES

 

  

SEAFOOD MACARONI AND CHEESE

fresh seafood tossed with elbow pasta, mascarpone, roasted herb gouda, boursin,

white cheddar, and parmesan cheeses, topped with a garlic breadcrumb crust.
$12

 

 

THE SEASONS CLASSIC HAMBURGER*
½ lb meyer's ® beef ground in house with garlic, shallots, and herbs

prepared to your liking and served with your choice of side 
$10

 

ASIAN TUNA SALAD CROISSANT

ahi tuna tossed with asian spices, celery, onions, and a toasted sesame oil and soy mayonnaise

served on a toasted croissant with sprouts and tomato and your choice of side

$9
 

 CORN BEEF RUEBEN
corned beef with sauerkraut, swiss cheese, and 1,000 island dressing on toasted marble rye bread

served with your choice of side

$9

 

PORTABELLA MUSHROOM BURGER

marinated, grilled, and topped with red pepper hummus, sprouts, tomato and avocado

served with your choice of side

$8

 

SOFT-SHELL CRAB PO' BOY

shaved romaine lettuce, tomatoes, and a lightly spiced cajun remoulade

served on a hoagie roll with your choice of side

$10

 

DILL SEARED SALMON

nested on wild rice and finished with a lemon butter sauce and chef vegetables

$10

 

 ITALIAN CHICKEN PASTA
 tomatoes, onions, and peppers tossed with linguini in a basil pesto

finished with fresh mozzarella

$9

 

.ASIAN FAVORITES

 

served with your choice of Jasmine or Brown Rice $12
The following entrees come with your choice of protein (pork, beef, chicken, tofu, or vegetables)

for shrimp entrees add $4

 

Spice Levels- Slight Tingle, Mild, Medium, Hot, Burning


 

CASHEW CHICKEN

seasoned chicken sauteed with cashew nuts served over stir-fried asian vegetables

 

BATHING RAMA

your choice of meat sauteed with fresh garlic, white pepper & black soy sauce. Served on a bed of broccoli with a side of peanut sauce

 

   ORANGE GLAZE CHICKEN

tempura battered chicken stir-fried with onions, red & green bell peppers,

broccoli and snow peas tossed with an orange glaze.

 

PAHD THAI

rice noodles stir-fried with your choice of meat, peanuts, onions, bean sprouts,

& egg in a special Thai sweet & tangy sauce

 

RED CURRY

your choice of meat prepared with bamboo shoots, bell peppers, spiced with basil,

lime leaves & red curry & coconut cream (served spicy level 4)

 

GREEN CURRY

a sweeter version of Red Curry with the same blend of vegetables & spices. (served spicy-level4)

 

YELLOW CURRY

a true Indian Curry; a nice blend of cumin and lemon grass.

prepared with potatoes & cherry tomatoes in yellow curry & coconut cream

(served spicy level 3)

 

 

 

 

 SUSHI-served with wasabi, soy, seaweed salad & pickled ginger 6-8 pieces

 

      Avocado Roll- $5               Spider Roll (crab)- $6

                       Tuna Roll- $6                    Shrimp Tempura Roll- $6           

Spicy Tuna Roll- $6           California Roll- $6

 

 

 

created by:

 The Seasons Chef Team

The Seasons uses organic and local products when possible

Meyer's Natural Angus is certified humane, hormone and antiboitic free, grassfed beef 

 

 


 

 


 

 
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